Finally, Some Decent Pringles Flavored Ramen Noodles

October 10, 2018


To celebrate the 50th anniversary of Pringles and the 30th anniversary of Super Cup, the two are combining their brands Voltron-style to release two new flavors of Super Cup ramen noodles (Sour Cream and Onion and Jalapeno and Onion) and two new flavors of Pringles chips (Chicken Bone Soy Sauce and Squid Fried Noodles). Mmmmmm! I can almost hear my doctor calling to tell me my blood pressure is through the roof again. I'll tell him it's probably because I've been having so much wild sex lately and he'll almost choke laughing before telling me to lay off the beef jerky.

Keep going for a shot of the other ramen and a shot of both chips.



Thanks to Mike M, who informed me he's already been pulverizing Sour Cream and Onion Pringles chips and adding them to his ramen since college. Where was this info earlier?!

  • Wait, ramen wasn't ALWAYS pringle flavor? How were they ever different?

  • Scotty J

    Ramen is salt-flavored. Pringles are salt-flavored. Ergo, they were never different.

  • GeneralDisorder

    Here, I've been crushing up Pringles and putting them in my ramen. Now I feel dumb.

  • lushkneebumbuild

    you ever drink an entire jar of tomato sauce? I did and it was delicious

  • Jenness

    Why can't they just make a decent ramen that tastes like yummy soup? Instead it tastes like the broth you make by pushing the red lever on the water dispenser over one of those crap bouillon cubes trying to dissolve using a plastic coffee stirrer they have in every hospital next to the tea and coffee.

  • Roast_Guider

    Best option is to go to a proper ramen place, but they're hard to find outside of certain major cities.

    There's some good packaged ones, but you gotta find a grocery store with a good selection. Most taste like a variation of the standard Nong Shim Kimchi flavor, but there's definitely a few gems in there if you try enough.

  • lushkneebumbuild

    ramen is supposed to taste like ramen, that'd be like wanting frozen pizza rolls to taste like actual pizza, you're missing the point of junkfood

  • Eric Ord

    Finally, ramen noodles with all Meh's class!

  • TheQiwiMan

    No thanks.

  • FearlessFarris


  • lushkneebumbuild

    I think "chicken bone" is an intentionally japanese translation way of saying "chicken stock" flavoured

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