This is a charming video of coffee expert Dillon Edwards (he reminds me of Ferris Bueller) guessing A or B style as to which of two different coffees is likely the more expensive, and discussing coffee, it's origins, and roasting in the process. I feel like I learned a lot about coffee watching this. Mostly, that I don't think the stuff that comes out the machine at the gas station is actually coffee. I also didn't know I was supposed to rinse my coffee filter for the best tasting experience. I'm pretty sure Dillon knows more about coffee than I do about everything else, combined. Man, it seems like only yesterday I was butt-bonging a half pot of Folgers just to stay up and cram for a college final. *reminiscing fondly* Those were different times. Granted I might still butt-chug the occasional espresso on a particularly rough Monday morning, but that's about it these days. "Asspresso." Always nice to meet another fan.
Keep going for the video.
Thanks to Alan, who agrees the key to coffee is getting it in you as quickly as possible.