Too Well Done: Cooking A Steak With Molten Aluminum

January 19, 2016


This is a video of molten aluminum addict The Backyard Scientist cooking a steak with his favorite liquid metal. That's the great thing about aluminum -- unlike heavy metals, you can eat a fair amount of it before anything really bad starts to happen. FUN FACT: Until last year I used to eat the aluminum foil that comes wrapped around baked potatoes because I thought you were supposed to.

Keep going for the video, then let's try the same thing but with hot wings.

Thanks to Christian, who prefers his steaks cooked with cast iron.

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